Tamatar Tulsi Shorba

Hot and Tangy tomato, basil soup

Lemongrass Rasam

Spicy rasam with a twisty lemon grass flavour

Adrak Mirchi aur Kimchi

Sattvik style hot and sour soup

Suneheri Makai ka Shorba

Indian style sweet and spicy soup of burnt golden corn

Sattvik Paneer Tikka

The all time favourate, creamy paneer tikka with a sattvik twist

Kesar Malai Tikka

Skewer Cooked Soft cottage cheese cubes coated with marinade of hung curd, basil, saffron and spices

Awadhi Moti

Tikkis of Bengal gram and mustard Greens, golden fried

Arbi aur gulaab ki seekh

Colocasia and rose leaf mixture with select spices and seasonings, skewer cooked on indian clay oven

Shikampuri Aloo

Scooped potatoes stuffed with a mildly spiced mixture of finely chopped a assorted vegetables and nuts, smoked golden brown on charcoal

Sarsonwali Hari Gobhi

Broccoli florets coated with ground mustard, spices and creamcheese, served with cucumis dip.

Kurmuri Jalebi Chaat

crispy savoury spiral fritters prepared truly lucknowi style

Khatti Meethi Tokri

Mini crispy canopes prepared chaat style, topped with authentic lucknowi relishes

Signature

Haribhari Paneer Taktaki

spirals of paneer and green peas, in a creamy yoghurt coating

Paneer Anardane ka Tikka

Cottage cheese cubes marinated with pomogrenate, chopped corriander and select spices, chargilled to smokey perfection

Chatpati Keshar Badam Tikki

Veggie chhena tikkis coated with saffron and almond mixture, golden fried, served with indian gooseberry dip.

Hari gobhi aur chole ki tikki

golden fried chikpea and broccoli falafels served with yoghurt tahini and tabouleh

Babycorn aur neembu ke patte ki gilafi

skewers of chopped babycorn and citric leafy mixture coated with aromatic hung curd and chargrilled

Singhada pepper fry (Seasonal)

Water chestnuts golden fried and tossed in indian style with crushed pepper corns

Paneer Pyari Patti

Paneer butter masala with a twist of aromatic dill leaves

Teen Mirch do Paneer

Creamy bean curd, cottage cheese and assorted bell peppers in select freshly ground spices with a smoakey feel.

Dahiya paneer tikaria

Chargrilled creamy chunks of yoghurt marinated paneer in smooth yellow gravy

Angrezi sabzi desi tadka

Assorted english vegetables in smooth and spicy brown gravy

Panchmele ka Saag

Name says it all, truly sattvik, truly indian, mixed veggies cooked vedic style

Subz Malfati

skewer cooked kebabs of select vegetables and leafy greens napoured with tangy tomato gravy

Hare Moti Malai

Mini koftas of cottage cheese and leafy greens in light and creamy shahi gravy

Baby Corn Chaar Malai

Babycorn julliennes in four different flavours, marbel’ed togather

Khoya mirchi jodhpuri

Seasoned milk solids stuffed in fresh indian jalapenos, grilled and served with spiced tomato relish

Khatte Teekhe Batate

Baby potatoes tossed in tangy tamarind pulp, fresh ground spices and curry leaves

Roti

Whole wheat flour bread, served soft or crispy, plain or buttered

Naan

This famous bread from the kitchens of greater india goes well with all indian curries, served plain or buttered

Cheese jalapeno Naan

As the name says, it’s a naan with a fusion stuffing due to its wide acceptance world wide

Kulcha

Thick and spongy flat bread, served plain or buttered

Masala Kulcha

Kulchas stuffed with minced veggie mixture

Saufiani Kulcha

Kulcha napoured with small roasted fennel, coarsly ground nuts and saffron, baked crispy brown

Chhena Paratha

Tandoor baked whole wheat bread stuffed with a mixture of grated paneer and red bell pepper

Satvika

Traditional layered whole wheat bread with a ginger basil seasoning

Amritras ke kofte

Cottage cheese balls stuffed with spicy green peas masala napoured with a mild gravy of dried pomogrenate and ground corriander

Chhote samose ki sabzi

mini samosas stuffed with greens napoured with vedic style “besan” gravy

Aloo Gobhi al’ anglaise

Tender potatoes and cherry tomatoes with well accepted broccoli florets tossed in fennel

Aloo Kamrakh peeli mirch

Baby potatoes tossed with star fruit and yellow chili powder, a dry preperation filled with newness of ingredients

Gwar Patha Panchphoran

Healthy aloe vera with fresh gound spices and crispy greens

Gatta Palak gol mirch

Red hot peppers, spinach and rajasthani favourate gattas make this unusual homely combination